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Located in Charleston’s lively Upper King Street District, Maya is an elevated Mexican eatery that celebrates Mexico’s vibrant regional cuisines. Executive Chef Brett Riley’s menu includes a selection of playful, yet authentic, dishes organized into appetizers, tacos, enchiladas, tostadas, and a signature mole dish. Maya’s beverage program features mezcals, Mexican cervezas and cocktails focused on fresh and seasonal flavors. The restaurant’s décor embraces influences from the Yucatán coast, welcoming nature indoors with rich mixed woods and greenery throughout. The space also features an open-air patio with lush greenery, a full bar, and a comal, a circular, flat griddle traditionally used to cook masa.

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